Sake & Beer
Menu
Junmai Daiginjo
Tomio Hanachirin
187ml (14-16% ABV)
Brewed in Fushimi, a town of Kyoto, known for its clear, high quality water. Clean, Lightly Aromatic, Delicately Fruit-Forward, Smooth, Dry & Rich Flavor.
Junmai Ginjo
BUNRAKU KINMAI
300 ml (15% ABV)
Celebrations call for glorious sake. Medium Dry & Rich taste. Medium-Bodied, Mellow, Rice-Forward with a Delicate Aroma. The edible gold flakes are said to enhance good fortune.
Junmai
Amabuki Yamahai Omachi Junmai - 180ml Cup (15.5% ABV)
The true expressions of the marigold flower are noticeable both on the palate and nose of this sake, and are amplified by the Yamahai-jikomi brewing method's signature funky style. Excellent chilled, but the personality of Omachi rice and Yamahai-jikomi really shine when served gently warmed.
180 ml can & 720 ml bottle (14% ABV)
Niigata, Japan - Clean and light on the palate, apple, soft rice, touch of umami. Enjoy chilled year-round or gently warmed during the wintertime.
Gold medal winner at World Sake Challenge & PROOF Awards.
ALL NATURAL, VEGAN, GLUTEN FREE.
NO PRESERVATIVES, NO SULFITES.
330 ml (15% ABV)
Award winning sake. Fresh & smooth w/ subtle pear notes, leaving softness on the palate.
Homare Junmai Yuzu Sake -
300 ml & 720 ml
(10.5% ABV)
Yuzu is a citrus fruit native to Asia prized for its many health benefits that tastes like a combination of grapefruit, mandarin orange and lime.
Infused with yuzu juice to bring a blast of tart that sizzles into sweetness, this sake makes for an excellent aperitif.
Developed by Homare Brewing Company, a leading sake producer in the area, the brewery uses an underground water source that flows with fresh, high-quality water. The quality extends to the sake produced from it. Take a taste for yourself and see.
Nigori
Kukai Mango Nigori - 300 ml (7% ABV)
Lovely aromas of ripe, freshly-peeled mangos and yellow peaches jump out of the glass. Dense, rich, creamy and sweet, bursting and refreshing.
300 ml (8% ABV)
Mildness and creaminess from nigori sake and fresh sweetness from natural strawberry juice create a unique and luscious taste w/ aromas of honey.
300 ml (10% ABV)
Rich, creamy & sweet. Toasted caramel & warm vanilla notes.
Kikusui Shuzo Perfect Snow Nigori Sake - 180ml can (21% ABV)
Just one taste will have you hooked. The first thing you will notice is the full-bodied sweetness. The subtle texture of the “moromi” granules, created by carefully fermenting only the finest quality rice, leaves a striking impression. Although you are hit with a full-bodied flavor as the sake passes over your palate, you are left with a crisp, dynamic flavor.
It goes without saying that Perfect Snow complements Japanese cuisine such as sushi and yakitori, but the full-bodied sweetness and crisp, clean finish of Perfect Snow is also the perfect complement to intense flavors and robust cuisine such as spare ribs and spicy Korean food. They form the perfect marriage, helping to draw out the mutual flavors. You will be surprised at just how well Perfect Snow goes with meat dishes, traditionally enjoyed with a bottle of red wine. Try Perfect Snow with a range of cuisine.
Sho Chiku Bai Nigori Sake - 375 ml (15% ABV)
Nigori Silky Mild emits the fruity aromas and flavors of ripe banana, vanilla, melon, strawberry, and creamy sweet rice custard. Slightly sweeter than Sho Chiku Bai Nigori Crème de Sake, its milky-white appearance previews the characteristically full, smooth palate of the nigori sake type.
Kunizakari Nigori - 200ml cup (14% ABV)
This plush, velvety Nigori sake was previously a treat only available to individuals who could visit the Kunizakari Brewery. It has a calming and rustic flavor that is highly enjoyable chilled or on ice.
Food Pairings: Tuna Sashimi, Pork Tonkatsu with Miso Sauce, Katsuo no Tataki, Anago Tempura
Yuki Junmai Nigori Lychee - 375 ML (10% ABV)
Tropical aromas of lychee fruit and rose petals lead into a cremy palate with silky texture. Lightly tart , fresh lychee fruit balances the sweetness. The result is gently mouthwatering with long-lasting flavors and a clean finish.
Yuki Junmai Nigori Mango - 375 ML (10% ABV)
Lovely aromas of ripe, freshly-peeled mangos and yellow peaches jump out of the glass. This Nigori is full-bodied and has a creamy mouthfeel with well-balanced sweetness and the long-lasting flavors of mango and peach.
Yuki Junmai Nigori White Peach - 375 ML (10% ABV)
Notes of tart white peach and fresh almond show as gentle aromas and rich flavors in this creamy, full-bodied nigori sake. Sweet and mouth-watering with suprisingly clean finish.
Sparkling & Sweet
Kitaya Ai No Hime Sparkling Blue
180 ml (7-8% ABV)
Effervescent, Sweet, Citrus Fruit Overtones, Clean Finish. Perfect as an aperitif!
Shirakabe Gura Mio Sparkling - 375 ML (5% ABV)
A bright, sparkling sake with a peachy aroma. It is the number one selling sparkling sake in the world, for good reason. It’s playful effervescence gives way to a palate-pleasing taste of pear and grape. The fruity sweetness combines with a fresh acidity to bring you a sake that’s delightful as an aperitif, with meals, or to liven up dessert. Fun, festive, and flavorful.
Choya Sparkling Umeshu
187ml (5.50% ABV)
The perfect balance of sparkling wine and tart Japanese ume, with backnotes of citrus and white peach. Made in Germany.
180ml can (5.5% ABV)
Refreshing, mouthwatering & plant-based jelly sparkling sake with a hint of peach, yuzu or mixed berry flavor and a unique Jello shot-like texture.
Shake well!
355 ml (4% ABV)
Crisp apple flavors are blended together with a refreshing elderflower bouquet to give this wine a touch of sweetness.
250 ml (13.1% ABV)
Sweet & spicy ginger with hints of tart lime and tiny, refreshing bubbles. Sake-infused w/ Premium Vodka, Natural Lime & Lemon Flavors.
250 ml (14.0% ABV)
Hints of roasted agave, with tartness from lime and sweetness from cane sugar.
Sake infused with Blanco Tequila, Natural Lime & Lemon Flavors.
(NOT SPARKLING)
Menu
Japanese Beers
12 / 21 oz
12 / 22 oz
The brewing of Echigo Stout is done with 100% malt, and can take up to three months to complete - two months longer than the norm. The brewers are rewarded for their efforts with a spectacular roasted aroma and great depth of flavor. Take your time to savor this fine, luxurious stout.
Hops: Zythos, Hallertauer, Northern Brewer
ABV: 7.0%
Brewery Location: Niigata
Style: Stout
Nose: Roasted, sweet, nutty nose
Flavor: Deep, coffee-like, balanced
This Dai Dai Ale is brewed with fukuremikan orange and special hops. Enjoy fruity flavor and rich taste.
Style: Indian Pale Ale
ABV: 6.2%
Hop: Bourgogne, Chinook, Hallertau
Malt: Pale,Munich
Japan- American Wild Ale- Witbier- A refreshing, mildly hopped Belgian and American-inspired beer with complex, tart flavors of coriander, orange peel and nutmeg; a combination Wit and Wild Ale.
Category: Gose
Region: Japan
Type: Craft
ABV: 7%
Japan- Pilsner / Farmhouse Ale- 6.5% ABV.
Pours a honey-golden color. Brewed using two Japanese original materials; ""Kaneko Golden,"" a Japanese ancient barley, and ""Sorachi Ace,"" the hop which once was bred in Japan.
A musty note leads to hints of lemon from the Sorachi. Spicy, herbal.
COUNTRY: Japan
BEER TYPE: Ale
BEER STYLE: Belgian-Style Ale, Saison/Farmhouse Ale
TASTE: Balanced, Bready, Spicy, Clean
BODY: Medium-bodied
Hitachino Japanese Classic Ale is brewed following the original India Pale Ale brought to Japan in the 19th century . It is slowly matured in Cedar casks which are commonly used in the brewing of traditional Japanese sake.
Category: IPA
Region: Japan
Type: Craft
ABV: 7.5%
Menu
Signature Sake Cocktails
Nigori Sake, cane sugar, milk & orange juice
Ty Ku Coconut nigori sake, fresh mango & cane sugar blended w/ ice.
Ty Ku coconut nigori sake, fresh pineapple & cane sugar blended w/ ice.
Yuki White Peach NIgori & Shirakabe Gura MIO sparkling sake. Served w/ silky sea salt foam cap.
CONTAINS ALCOHOL. Yuzu sake, cane sugar, & yuzu juice topped w/ butterfly pea tea.
Holiday Sake Cocktails
Lychee puree, House sake, Nigori sake & orchid syrup. topped w/ MIO sparkling sake. sugared rim
Garnished w/ a lychee fruit & rose petals.
Pomegranate juice, house sake, muddled lime & rosemary.
House sake, chocolate nigori sake, peppermint syrup & whipped cream
House sake, Vietnamese coffee, milk & sugar w/ caramel drizzle & dusting of sea salt.
